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Tuesday, April 29, 2025

Classification of drugs

 Drugs can be classified in various ways, depending on their characteristics, uses, and effects. Here's a comprehensive classification:


Classification by Pharmacological Effect

1. *Analgesics*: Pain relievers (e.g., acetaminophen, ibuprofen)

2. *Antibiotics*: Used to treat bacterial infections (e.g., penicillin, amoxicillin)

3. *Antidepressants*: Used to treat depression and anxiety disorders (e.g., SSRIs, MAOIs)

4. *Antihistamines*: Used to treat allergic reactions (e.g., diphenhydramine)

5. *Antihypertensives*: Used to treat high blood pressure (e.g., beta blockers, ACE inhibitors)


Classification by Chemical Structure

1. *Alkaloids*: Naturally occurring compounds found in plants (e.g., morphine, nicotine)

2. *Glycosides*: Compounds containing a sugar molecule (e.g., digoxin)

3. *Steroids*: Lipid-soluble compounds with a specific chemical structure (e.g., corticosteroids, anabolic steroids)


Classification by Therapeutic Use

1. *Anticancer drugs*: Used to treat cancer (e.g., chemotherapy)

2. *Antiviral drugs*: Used to treat viral infections (e.g., HIV, herpes)

3. *Cardiovascular drugs*: Used to treat heart and blood vessel disorders (e.g., beta blockers, statins)

4. *Neurological drugs*: Used to treat neurological disorders (e.g., epilepsy, Parkinson's disease)


Classification by Mechanism of Action

1. *Receptor agonists*: Drugs that bind to and activate specific receptors (e.g., beta agonists)

2. *Receptor antagonists*: Drugs that block specific receptors (e.g., beta blockers)

3. *Enzyme inhibitors*: Drugs that inhibit specific enzymes (e.g., ACE inhibitors)


These classifications are not mutually exclusive, and drugs can be classified in multiple ways depending on their characteristics and uses.

Morphological character of coriander

 Morphological character of coriander


Coriander (Coriandrum sativum) is an annual herb belonging to the Apiaceae family. Its morphological characteristics include:


Plant Structure

- *Height*: Coriander plants typically grow to a height of 1-3 feet (30-90 cm).

- *Stems*: The stems are slender, erect, and branching.

- *Leaves*: The leaves are compound, with the lower leaves being larger and more divided than the upper leaves.


Flowers and Seeds

- *Flowers*: Coriander flowers are small, white or pale pink, and arranged in umbels.

- *Seeds*: The seeds are oval-shaped, brown or yellowish-brown, and have a distinctive ridged or grooved surface.


Roots

- *Taproot*: Coriander has a taproot system, with a main root that grows straight down into the soil.


Other Characteristics

- *Aroma*: Coriander leaves and seeds have a distinctive, pungent aroma.

- *Flavor*: The leaves and seeds have a warm, citrusy, and slightly sweet flavor.


Coriander is widely cultivated for its leaves, seeds, and roots, which are used in various cuisines and traditional medicine. Its unique morphological characteristics make it a valuable crop for many applications.

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